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RACK OF PORK RIBS (800gram racks) mouseover image above to zoom click to enlarge
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RACK OF PORK RIBS (800gram racks)

Whole rack of pork ribs are the best way to cook pork ribs, you can either serve them up on a plate as a whole rack for an impressive look, or slice them through once cooked.
The benefit of cooking the rack whole is that it stays moist and juicy.
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Camerons Quality ButchersTraditional Family Butcher locally sourced, from gate to plate., Traditional Family Butcher in The Forest of Dean